(Edible flowers by Ginger Jam)
Set in the local architects society in Recoleta, this intimate French style auteur restaurant is the favorite of many local chefs for its quality and innovative dishes. Edible flowers, exotic vegetables and recommended stuffed quail are all part of chef Guido Tassi´s flavorful repertoire.
Montevideo 938, Recoleta
Mon-Wed from 12am – 3pm
Thur-Fri from 12am – 3pm and from 8pm – 11pm