One of the best parts of traveling is trying the local food, and, for those who like to cook, discovering how to make it! Alfajores, empanadas, asado, locro stew, chimichurri sauce, dulce de leche, and pastries are all part of our traditional menu. We are sure you will enjoy tasting these savory meals and recommend you try making them by taking a cooking class in English. Find some options below:
(Making empanadas by Scorbette37)
Different cooking class options are offered in this bed and breakfast in the outskirts of the city. Whether its a short empanada lesson, a one day food tour or a chance to make asado you’re sure to enjoy this popular option, where you will be able to cook and sample delicious food and wines.
Norma is a warm and welcoming woman who teaches how to make empanadas, locro, and alfajores in her Saturday classes where you will also enjoy a great lunch with wine. The plus side is that her classes are in Belgrano.
15 4470 2267
Certified chef, Cecilia D’Imperio, has been teaching cooking classes for twenty years having written books and articles as well. She teaches a variety of personalized courses and short seminars, which you can adapt to fit in your schedule.